Special Occasion Menus

Valentine’s Day Menu

3 Courses £35.00 pp

Our delicious Valentine’s Day Menu is the perfect way to treat your loved one!

To make a reservation contact our team today on – 0191 413 2921

Or go the extra mile and book a stay – click here to view our rooms

Starters

• Crispy Thai Shredded duck salad, hoisin sauce, lime and chilli dressing — £8.95
• Baked camembert to share, with honey and rosemary, crunchy homemade toasted ciabatta, cranberry dip — £10.95
• Classic French onion soup, baked with crouton and Gruyere cheese — £6.25
• Cold Seafood platter, crevettes, prawns, smoked salmon and crab mousse — £10.95 or to share £14.95
• Selection of vegetarian nibbles and dips, all home prepared — £8.95

Main Courses

• Overnight braised fillet of beef, wild mushrooms, baby carrots and red wine gravy — £17.95
• Sea bass, salmon and king prawns on creamed potatoes, garlic butter and spring onions — £21.95
• 1 Kg+ Tomahawk steak and trimmings to share, two sides and two sauces — £59.95 supplement of £20.00 for 3 course set menu 
• Beetroot and butternut squash wellington, roasted vegetables and handmade ravioli — £14.95
• Chicken Fiorentina, spinach, cream, white wine, crispy pancetta and garlic — £15.95
• Naughty Peppercorn Wagu burger, topped with Gruyere cheese, brioche bun and peppercorn sauce — £15.95

Desserts

• Strawberry and summer berry pavlova — £6.25
• Pineapple and mango cheesecake — £6.25
• Death by chocolate platter — £6.25